Buffered Liquid Smoke Extract
- Food sector / Canned Products/ Cook-In Sauces/ Meat Products/ Ready Meals/ Savoury Snack Products/ Soup Products/ Table Sauces
- Ingredient category/ Smoke Extracts
Buffered Liquid Smoke Extract, are pH buffered to controll the acidity for use in pH sensitive products such as brines, emulsions or casings. These smokes used in solutions containing nitrite, do not cause any loss of the nitrite.