OCS Ingredient Range

  • Food sector / Bakery Products/ Canned Products/ Confectionery Products/ Cook-In Sauces/ Meat Products/ Pickles and Chutneys/ Ready Meals/ Soup Products/ Table Sauces
  • Ingredient category/ Ingredient Blends

A range of flavours are available to enable the use of colour in salt based, sugar based, dextrose or rusk based applications.

For further information, please contact us

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